The Real Deal: Sustainable Tuna Entrepreneurship in Galápagos
Galapagos Islands are known for their biodiversity and conservation efforts. They now make strides towards sustainable entrepreneurship. Lucia Galarza is a local chef who has been a successful entrepreneur. She now provides the island with high-quality, smoked tuna that was produced by sustainable fishing methods. Galarza’s venture, named Sin Lata has received funding for equipment […]